Christmas Day Lunch & Dinner
Celebrate with friends and family this Christmas over an Indian Christmas Feast at Foreign Return. Tuck into a festive, decadent group feasting menu for $99pp.
Highlights on the menu include our Turkey Musallam with Cinnamon and cardamom-spiced stuffed turkey roulade served with Saffron berry pulao, smoked cheese and chilli naan.
Each dish showcases the finest ingredients and celebrates traditional Christmas flavours with an Indian twist.
Sit back, relax and enjoy Christmas Day at Foreign Return.
GROUP FEASTING MENU - NON VEGETARIAN I $99Per Person
RAJ KACHORI Crisp semolina shell, chickpeas, spiced yogurt, sev, chutneys
PRAWN KOLIWADA Crisp batter fried prawns from Mumbai’s fisherman district
PEPPERBERRY CHICKEN Tasmanian mountain pepper, roasted tomato chutney and fennel
TURKEY MUSALLAM Cinnamon and cardamom-spiced stuffed turkey roulade served with saffron berry pulao, smoked cheese and chilli naan
GAHAT KI DAL Slow cooked tempered horse gram recipe from the villages of Himachal Pradesh
DILLI KA BUTTER CHICKEN Tandoor smoked chicken, creamy cashew tomato sauce, kasoori methi
TAAR GOSHT KORMA Slow cooked goat curry from the royal kitchens of Rampur
MACHHI KA SALAN Pan seared barramundi, dry coconut and brown onion gravy
SIDES - Garlic Naan, Butter Naan, Watercress Raita , Basmati Pulao
CHEF’S CHRISTMAS DESSERT
GROUP FEASTING MENU - VEGETARIAN I $99 Per Person
RAJ KACHORI crisp semolina shell, chickpeas, spiced yogurt, sev, chutneys
CORN AND KALE THAVALA VADA lentil fritters from Madurai, kara chutney
MALAI SOYA CHAAP cardamom and cream marinated soy chaap, red onion
LAUKI MUSALLAM Stuffed bottle gourd in a rich gravy with dry fruits, yoghurt, nutmeg, cardamom served with saffron berry pulao, smoked cheese & chilli naan
GAHAT KI DAL a slow cooked tempered horse gram recipe from the villages of Himachal Pradesh
PANEER LATIKA spiced cottage cheese roulade simmered in a brown onion gravy
MADRAS KAI KURMA mixed vegetable coconut and poppy seed curry from the streets of Chennai
ALOO METHI MANGODI lentil fritters, fenugreek, potatoes
SIDES - Plain Naan, Butter Naan, Watercress Raita, Basmati Pulao
CHEF’S CHRISTMAS DESSERT